Italian Lemon Ricotta Bread

Due to the longer process of making the product, Novel Breads Co. requires that preorders be placed 2 MORNINGS prior to pickup date AT THE LATEST for orders under 4 items, ONE WEEK's Notice for orders larger than 4 and ONE MONTH's NOTICE for customized orders and orders over 10 items. Any orders place outside these parameters can not be guaranteed.

Lightly sweet and lemony, this Italian Lemon Ricotta Bread is a celebration of spring. Each bite is soft and tender from the infusion of lemon-infused olive oil and the creamy morsels of ricotta cheese, all of which is finished off with the zing of lemon zest. With the combination of flavors, this holiday bread is the lighter version of an Italian cheesecake. 

Serve warm with butter or whipped cream. Make French Toast with any leftovers and top with a drizzle of lemon-infused olive oil and a dusting of powdered sugar.

Supporting Local:

This bread is crafted from ingredients made by the following local food producers or sold by local food businesses.

*Marburger's Dairy

(Evans City, PA)

*The Enchanted Olive

(Harmony, PA)

Nutritional Information:

unbleached bread flour, sourdough starter (unbleached all-purpose flour, purified water, mature starter), poolish starter (unbleached all-purpose flour, purified water, yeast), ricotta cheese, lemon-infused olive oil, whole milk, eggs, sugar, salt, yeast, lemon zest.

Contains wheat and dairy; may contain traces of peanuts or other tree nuts.